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El Idrissi, Zineb Lakhlifi and Elouafy, Youssef and El Moudden, Hamza and El Guezzane, Chakir and Lorenzo, Jose Manuel and Lee, Learn-Han * and Bouyahya, Abdelhakim and Maggi, Filippo and Caprioli, Giovanni and Harhar, Hicham and Tabyaoui, Mohamed (2023) Investigation of roasting and photo-oxidative stability of cold-pressed peanut oil: Lipid composition, quality characteristics, and antioxidant capacity. Food Bioscience, 55. ISSN 2212-4306
