Items where Author is "Aluko, Rotimi E."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Redha, Ali Ali and Siddiqui, Shahida Anusha and Zare, Reza and Spadaccini, Daniele and Guazzotti, Silvia and Feng, Xi and Bahmid, Nur Alim and Wu, Yuan Seng * and Ozeer, Fathima Zahraa and Aluko, Rotimi E. (2024) Blackcurrants: A Nutrient-Rich Source for the Development of Functional Foods for Improved Athletic Performance. Food Reviews International, 40 (1). pp. 135-157. ISSN 1525-6103

Ilyas, Zahra and Redha, Ali Ali and Wu, Yuan Seng * and Fathima, Zahraa Ozeer and Aluko, Rotimi E. (2023) Nutritional and Health Benefits of the Brown Seaweed Himanthalia elongata. Plant Foods for Human Nutrition, 78. pp. 233-242. ISSN 1573-9104

This list was generated on Thu Jul 18 09:00:00 2024 +08.
Sunway Institutional Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.